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Wells WV-4H Hotplate Cooktop with Universal Hood
Wells | SKU:
3730
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$41,061.66
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Description
Description
Exhaust and Air Flow – Exhaust air is vertical discharge. Typical airfl ow is 800 CFM. A minimum of 400 cubic feet of fresh air per minute is recommended both in and out of the cooking area to ensure the dilution of cooking aromas.
STANDARD FEATURES:
- Completely self-contained, 4-stage fi ltration system
- Completely self-contained fi re protection system
- Very quiet with only 68 dBA average
- Interlock system will disable cooking appliances if fi lters are missing, clogged or in the event of a fire
- Airflow sensors continually monitor airfl ow for optimizing performance and grease removal
- Illuminated early-warning system tmonitor fi lter replacement
- Completely self-contained fi ltration process reduces emissions below that allowed in NFPA 96 and ANSI UL710B using the EPA 202 test method
- Interior incandescent light in protected glass globe improves visibility
- Stainless steel construction for strength, durability and ease of cleaning
- Fits through a 36” wide door opening
- Tweach adjustable 6” t8” front legs and 2 each 6” rear mounted rigid casters standard
- VCS are movable, making them ideal for leased spaces
- Cabinet base features dual-hinged stainless steel doors and heavy-duty hinges for durability and ease of access
- WV4HF is in 208/240V 1Ø or 3Ø @ 6.2 KW/8.4 KW with 4 each 9” French style hot plate elements
- 6-Foot cords & plugs provided on all 3Ø models
Exhaust and Air Flow – Exhaust air is vertical discharge. Typical airfl ow is 800 CFM. A minimum of 400 cubic feet of fresh air per minute is recommended both in and out of the cooking area to ensure the dilution of cooking aromas.
STANDARD FEATURES:
- Completely self-contained, 4-stage fi ltration system
- Completely self-contained fi re protection system
- Very quiet with only 68 dBA average
- Interlock system will disable cooking appliances if fi lters are missing, clogged or in the event of a fire
- Airflow sensors continually monitor airfl ow for optimizing performance and grease removal
- Illuminated early-warning system tmonitor fi lter replacement
- Completely self-contained fi ltration process reduces emissions below that allowed in NFPA 96 and ANSI UL710B using the EPA 202 test method
- Interior incandescent light in protected glass globe improves visibility
- Stainless steel construction for strength, durability and ease of cleaning
- Fits through a 36” wide door opening
- Tweach adjustable 6” t8” front legs and 2 each 6” rear mounted rigid casters standard
- VCS are movable, making them ideal for leased spaces
- Cabinet base features dual-hinged stainless steel doors and heavy-duty hinges for durability and ease of access
- WV4HF is in 208/240V 1Ø or 3Ø @ 6.2 KW/8.4 KW with 4 each 9” French style hot plate elements
- 6-Foot cords & plugs provided on all 3Ø models
Specifications
Specifications
Sold By
1/Each
Manufacturer
Wells
Model Number
WV-4HF
Width
42-3/8"
Depth
35-3/8"
Height
77-1/4"
Plug Type
NEMA 15-60P
Cord Length
6'
Description
Exhaust and Air Flow – Exhaust air is vertical discharge. Typical airfl ow is 800 CFM. A minimum of 400 cubic feet of fresh air per minute is recommended both in and out of the cooking area to ensure the dilution of cooking aromas.
STANDARD FEATURES:
- Completely self-contained, 4-stage fi ltration system
- Completely self-contained fi re protection system
- Very quiet with only 68 dBA average
- Interlock system will disable cooking appliances if fi lters are missing, clogged or in the event of a fire
- Airflow sensors continually monitor airfl ow for optimizing performance and grease removal
- Illuminated early-warning system tmonitor fi lter replacement
- Completely self-contained fi ltration process reduces emissions below that allowed in NFPA 96 and ANSI UL710B using the EPA 202 test method
- Interior incandescent light in protected glass globe improves visibility
- Stainless steel construction for strength, durability and ease of cleaning
- Fits through a 36” wide door opening
- Tweach adjustable 6” t8” front legs and 2 each 6” rear mounted rigid casters standard
- VCS are movable, making them ideal for leased spaces
- Cabinet base features dual-hinged stainless steel doors and heavy-duty hinges for durability and ease of access
- WV4HF is in 208/240V 1Ø or 3Ø @ 6.2 KW/8.4 KW with 4 each 9” French style hot plate elements
- 6-Foot cords & plugs provided on all 3Ø models
Exhaust and Air Flow – Exhaust air is vertical discharge. Typical airfl ow is 800 CFM. A minimum of 400 cubic feet of fresh air per minute is recommended both in and out of the cooking area to ensure the dilution of cooking aromas.
STANDARD FEATURES:
- Completely self-contained, 4-stage fi ltration system
- Completely self-contained fi re protection system
- Very quiet with only 68 dBA average
- Interlock system will disable cooking appliances if fi lters are missing, clogged or in the event of a fire
- Airflow sensors continually monitor airfl ow for optimizing performance and grease removal
- Illuminated early-warning system tmonitor fi lter replacement
- Completely self-contained fi ltration process reduces emissions below that allowed in NFPA 96 and ANSI UL710B using the EPA 202 test method
- Interior incandescent light in protected glass globe improves visibility
- Stainless steel construction for strength, durability and ease of cleaning
- Fits through a 36” wide door opening
- Tweach adjustable 6” t8” front legs and 2 each 6” rear mounted rigid casters standard
- VCS are movable, making them ideal for leased spaces
- Cabinet base features dual-hinged stainless steel doors and heavy-duty hinges for durability and ease of access
- WV4HF is in 208/240V 1Ø or 3Ø @ 6.2 KW/8.4 KW with 4 each 9” French style hot plate elements
- 6-Foot cords & plugs provided on all 3Ø models
Specifications
Sold By
1/Each
Manufacturer
Wells
Model Number
WV-4HF
Width
42-3/8"
Depth
35-3/8"
Height
77-1/4"
Plug Type
NEMA 15-60P
Cord Length
6'
NSF Listed
Yes
