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Kitchen Supplies - Kitchen Tools - Whips - Whisks
Products
Browne 571116 Stainless Steel Deluxe French Whip / Whisk with Epoxy Filled Handle 16"
$13.54Unit price /Unavailable
Browne 571118 Stainless Steel Deluxe French Whip / Whisk with Epoxy Filled Handle 18"
$13.15Unit price /Unavailable
Thunder Group SLWPF020 Stainless Steel French Whip 20"
$6.08Unit price /Unavailable
Browne 571122 Stainless Steel Deluxe French Whip / Whisk with Epoxy Filled Handle 22"
$17.29Unit price /Unavailable
Browne 571124 Stainless Steel Deluxe French Whip / Whisk with Epoxy Filled Handle 24"
$17.88Unit price /Unavailable
Browne 571112 Deluxe French Whip 12"
$10.67Unit price /Unavailable
Browne 571114 Deluxe French Whip 14"
$11.06Unit price /Unavailable
Vollrath 47091 Whip, French, w/High Temp Nylon Handle, 12"
$21.22Unit price /Unavailable
Kitchen Supplies - Kitchen Tools - Whips - Whisks
A whip or a whisk is a cooking utensil used in food preparation to blend ingredients smooth, or to incorporate air into a mixture in a process known as whipping. With the exception of a few, most whips are constructed of a long, narrow handle with a series of wire loops joined at the end. There are several different styles of whips for various purposes. The most common type of whip is a balloon whip, which has a tear drop shape to better fit mixing bowls. A French whip has a more cylindrical shape for more effective use with deep straight sided bowls. For shallow vessels such as a skillet, a flat whip would be the most effective. A gravy whip has one single loop with a wire spiraled around it. Add some whips from Jean's to your kitchen supplies.
A whip or a whisk is a cooking utensil used in food preparation to blend ingredients smooth, or to incorporate air into a mixture in a process known as whipping. With the exception of a few, most whips are constructed of a long, narrow handle with a series of wire loops joined at the end. There are several different styles of whips for various purposes. The most common type of whip is a balloon whip, which has a tear drop shape to better fit mixing bowls. A French whip has a more cylindrical shape for more effective use with deep straight sided bowls. For shallow vessels such as a skillet, a flat whip would be the most effective. A gravy whip has one single loop with a wire spiraled around it. Add some whips from Jean's to your kitchen supplies.