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Restaurant Equipment - Commercial Ranges & Stock Pot
ProductsCulitek CULGR24NG SS-Series Natural Gas Range with 4 Burners and Standard Oven 24" - 150,000 BTU
$1,275.00Unit price /Unavailable- $1,899.00Unit price /Unavailable
Culitek CULGR36NG SS-Series Natural Gas Range with 6 Burners and Standard Oven 36" - 210,000 BTU
$1,295.00Unit price /Unavailable- $2,855.83Unit price /Unavailable
Culitek CULGR60NG SS-Series Natural Gas Range with 10 Burners and 2 Standard Ovens 60" - 360,000 BTU
$2,566.93Unit price /UnavailableChef Master 90011 Portable Countertop Single Burner Butane Stove - 10,000 BTU
$29.71Unit price /Unavailable
Restaurant Equipment - Commercial Ranges & Stock Pot
Commercial Ranges
Restaurant ranges are very versatile and are some of the most common pieces of commercial cooking equipment used in any kitchen or restaurant. Ranges can come with standard ovens, convection ovens, broilers, griddles, French plates, steamers, refrigerated stands and a whole host of other equipment combinations. Commercial ranges are available in gas, propane, and electric energy.
Commercial Ranges
Restaurant ranges are very versatile and are some of the most common pieces of commercial cooking equipment used in any kitchen or restaurant. Ranges can come with standard ovens, convection ovens, broilers, griddles, French plates, steamers, refrigerated stands and a whole host of other equipment combinations. Commercial ranges are available in gas, propane, and electric energy.