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Dexter-Russell 31604 Basics Scalloped Slicer / Bread Knife with White Poly Handle 10"
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Description
Description
Dexter-Russell P94804 Slicer / Bread Knife
If you're looking for a high quality and affordable knife. This Basics 31604 blade measures 31604 and is made of 400 series, stain-free, high-carbon steel with a superior blade shape as well as superior edge retention. The blade is made with a hollow point edge allowing for easy maintenance and rapid re-sharpening. It is ideal for slicing meats like poultry, ham, roast, and rotisserie. The scalloped edges work great for tough and fibrous meats, as well as bread and tomatoes. The handle is constructed with a nonslip, polypropylene handle for your safety.
Manufacturer Details:
Basics® (P94804) Slicer/ Bread Knife, 10", scalloped edge, stain-free, high-carbon steel, textured, polypropylene white handle, NSF Certified
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Dexter-Russell P94804 Slicer / Bread Knife
If you're looking for a high quality and affordable knife. This Basics 31604 blade measures 31604 and is made of 400 series, stain-free, high-carbon steel with a superior blade shape as well as superior edge retention. The blade is made with a hollow point edge allowing for easy maintenance and rapid re-sharpening. It is ideal for slicing meats like poultry, ham, roast, and rotisserie. The scalloped edges work great for tough and fibrous meats, as well as bread and tomatoes. The handle is constructed with a nonslip, polypropylene handle for your safety.
Manufacturer Details:
Basics® (P94804) Slicer/ Bread Knife, 10", scalloped edge, stain-free, high-carbon steel, textured, polypropylene white handle, NSF Certified
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Specifications
Specifications
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Resources
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Description
Dexter-Russell P94804 Slicer / Bread Knife
If you're looking for a high quality and affordable knife. This Basics 31604 blade measures 31604 and is made of 400 series, stain-free, high-carbon steel with a superior blade shape as well as superior edge retention. The blade is made with a hollow point edge allowing for easy maintenance and rapid re-sharpening. It is ideal for slicing meats like poultry, ham, roast, and rotisserie. The scalloped edges work great for tough and fibrous meats, as well as bread and tomatoes. The handle is constructed with a nonslip, polypropylene handle for your safety.
Manufacturer Details:
Basics® (P94804) Slicer/ Bread Knife, 10", scalloped edge, stain-free, high-carbon steel, textured, polypropylene white handle, NSF Certified
![]() |
![]() |
Dexter-Russell P94804 Slicer / Bread Knife
If you're looking for a high quality and affordable knife. This Basics 31604 blade measures 31604 and is made of 400 series, stain-free, high-carbon steel with a superior blade shape as well as superior edge retention. The blade is made with a hollow point edge allowing for easy maintenance and rapid re-sharpening. It is ideal for slicing meats like poultry, ham, roast, and rotisserie. The scalloped edges work great for tough and fibrous meats, as well as bread and tomatoes. The handle is constructed with a nonslip, polypropylene handle for your safety.
Manufacturer Details:
Basics® (P94804) Slicer/ Bread Knife, 10", scalloped edge, stain-free, high-carbon steel, textured, polypropylene white handle, NSF Certified
![]() |
![]() |
Specifications
-
Catalog Page
Open file