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Taylor 5248368 Description
To cut through bread loafs and pastries with a soft or hard exterior, the Taylor 5248368 bread knife features a serrated edge. Fit with an ergonomic nonslip handle, its body measures 1515/16 inches long; 10 inches are allocated to the blade. This length offers an offset design, protecting the knuckles from touching the surface area of worktables or countertops during the cutting process. The blade is abrasion resistant and made of durable high carbon steel featuring a Rockwell hardness level of HRC 56 for additional strength. For maintenance, it requires regular sharpening to upkeep its edge, and it's safe to clean using a dishwasher.
Taylor 5248368 Description
To cut through bread loafs and pastries with a soft or hard exterior, the Taylor 5248368 bread knife features a serrated edge. Fit with an ergonomic nonslip handle, its body measures 1515/16 inches long; 10 inches are allocated to the blade. This length offers an offset design, protecting the knuckles from touching the surface area of worktables or countertops during the cutting process. The blade is abrasion resistant and made of durable high carbon steel featuring a Rockwell hardness level of HRC 56 for additional strength. For maintenance, it requires regular sharpening to upkeep its edge, and it's safe to clean using a dishwasher.
Taylor 5248368 Description
To cut through bread loafs and pastries with a soft or hard exterior, the Taylor 5248368 bread knife features a serrated edge. Fit with an ergonomic nonslip handle, its body measures 1515/16 inches long; 10 inches are allocated to the blade. This length offers an offset design, protecting the knuckles from touching the surface area of worktables or countertops during the cutting process. The blade is abrasion resistant and made of durable high carbon steel featuring a Rockwell hardness level of HRC 56 for additional strength. For maintenance, it requires regular sharpening to upkeep its edge, and it's safe to clean using a dishwasher.
Taylor 5248368 Description
To cut through bread loafs and pastries with a soft or hard exterior, the Taylor 5248368 bread knife features a serrated edge. Fit with an ergonomic nonslip handle, its body measures 1515/16 inches long; 10 inches are allocated to the blade. This length offers an offset design, protecting the knuckles from touching the surface area of worktables or countertops during the cutting process. The blade is abrasion resistant and made of durable high carbon steel featuring a Rockwell hardness level of HRC 56 for additional strength. For maintenance, it requires regular sharpening to upkeep its edge, and it's safe to clean using a dishwasher.