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Kitchen Supplies - Kitchen Tools - Whips - Whisks
Products
Vollrath 47005 Whip, Piano, w/High Temp Nylon Handle, 16"
$18.76Unit price /Unavailable
Vollrath 47006 Whip, French, w/High Temp Nylon Handle, 18"
$19.58Unit price /Unavailable
Vollrath 47258 16" Piano Whip - Stainless Steel - 12ea/Case
$186.84Unit price /Unavailable
Vollrath 47281 12" French Whip - Stainless Steel - 12ea/Case
$175.44Unit price /Unavailable
Vollrath 47283 16" French Whip - Stainless Steel - 12ea/Case
$203.52Unit price /Unavailable
Vollrath 47287 24" French Whip - Stainless Steel - 12ea/Case
$342.60Unit price /Unavailable
Winco FN-10 Stainless Steel French Whip 10" - 72/Case
$4.81Unit price /Unavailable
Winco FN-12 Stainless Steel French Whip 12" - 12/Case
$3.56Unit price /Unavailable
Kitchen Supplies - Kitchen Tools - Whips - Whisks
A whip or a whisk is a cooking utensil used in food preparation to blend ingredients smooth, or to incorporate air into a mixture in a process known as whipping. With the exception of a few, most whips are constructed of a long, narrow handle with a series of wire loops joined at the end. There are several different styles of whips for various purposes. The most common type of whip is a balloon whip, which has a tear drop shape to better fit mixing bowls. A French whip has a more cylindrical shape for more effective use with deep straight sided bowls. For shallow vessels such as a skillet, a flat whip would be the most effective. A gravy whip has one single loop with a wire spiraled around it. Add some whips from Jean's to your kitchen supplies.
A whip or a whisk is a cooking utensil used in food preparation to blend ingredients smooth, or to incorporate air into a mixture in a process known as whipping. With the exception of a few, most whips are constructed of a long, narrow handle with a series of wire loops joined at the end. There are several different styles of whips for various purposes. The most common type of whip is a balloon whip, which has a tear drop shape to better fit mixing bowls. A French whip has a more cylindrical shape for more effective use with deep straight sided bowls. For shallow vessels such as a skillet, a flat whip would be the most effective. A gravy whip has one single loop with a wire spiraled around it. Add some whips from Jean's to your kitchen supplies.