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Victorinox 5.2003.25-X5 Chef's Knife with Black Fibrox Handle 10"
Victorinox | SKU:
2309
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$57.63
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Description
Description
Victorinox 5.2003.25-X5 Chef's Knife
The Chef's knife, also known as a Cook's knife, is the most popular type of knife among veteran chefs, and one they use more often than any other type.
This knife has a 10" blade with a 2-1/4" width at the handle and is constructed of stainless-steel. The Fibrox nylon handle is a comfortable, non-slip, ergonomic handle, allowing the user to control the blade with ease and precision without fear of slippage.
Manufacturer Details:
Chef's Knife, 10", 2-1/4" width at handle, Fibrox black nylon handle, clamshell/peggable package, slip resistant, NSF
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Victorinox 5.2003.25-X5 Chef's Knife
The Chef's knife, also known as a Cook's knife, is the most popular type of knife among veteran chefs, and one they use more often than any other type.
This knife has a 10" blade with a 2-1/4" width at the handle and is constructed of stainless-steel. The Fibrox nylon handle is a comfortable, non-slip, ergonomic handle, allowing the user to control the blade with ease and precision without fear of slippage.
Manufacturer Details:
Chef's Knife, 10", 2-1/4" width at handle, Fibrox black nylon handle, clamshell/peggable package, slip resistant, NSF
|
|
Specifications
Specifications
Sold By
1/Each
Manufacturer
Victorinox
Model Number
5.2003.25-X5
Blade Length
10"
Blade Width
2-1/4" at Handle
Type
Chef's Knife
Blade Style
Stamped
Blade / Head Type
Straight
Description
Victorinox 5.2003.25-X5 Chef's Knife
The Chef's knife, also known as a Cook's knife, is the most popular type of knife among veteran chefs, and one they use more often than any other type.
This knife has a 10" blade with a 2-1/4" width at the handle and is constructed of stainless-steel. The Fibrox nylon handle is a comfortable, non-slip, ergonomic handle, allowing the user to control the blade with ease and precision without fear of slippage.
Manufacturer Details:
Chef's Knife, 10", 2-1/4" width at handle, Fibrox black nylon handle, clamshell/peggable package, slip resistant, NSF
|
|
Victorinox 5.2003.25-X5 Chef's Knife
The Chef's knife, also known as a Cook's knife, is the most popular type of knife among veteran chefs, and one they use more often than any other type.
This knife has a 10" blade with a 2-1/4" width at the handle and is constructed of stainless-steel. The Fibrox nylon handle is a comfortable, non-slip, ergonomic handle, allowing the user to control the blade with ease and precision without fear of slippage.
Manufacturer Details:
Chef's Knife, 10", 2-1/4" width at handle, Fibrox black nylon handle, clamshell/peggable package, slip resistant, NSF
|
|
Specifications
Sold By
1/Each
Manufacturer
Victorinox
Model Number
5.2003.25-X5
Blade Length
10"
Blade Width
2-1/4" at Handle
Type
Chef's Knife
Blade Style
Stamped
Blade / Head Type
Straight
Blade Edge
Smooth
Blade Tip
Pointed
