Need Help Designing Your Commercial Kitchen Layout? Email us: bids@jeansrs.com
Hobart Centerline CUH-1 Undercounter High Temp Dishwasher – 24 Racks/hr
Contact us for details: 866 618 4999
Mon-Fri: 8:00 AM - 5:00 PM CST
Sat: 9:00 AM - 3:00 PM CST
Financing
Financing
Financing info
Get in touch
Please leave your information and we will contact you shortly
Description
Description
Hobart Centerline CUH-1 Centerline Undercounter High Temp Dishwasher
The Hobart Centerline CUH-1 Undercounter High Temperature Dishwasher from Hobart delivers powerful cleaning and sanitizing performance in a compact footprint, making it ideal for restaurants, cafés, bars, and small commercial kitchens. With a capacity of up to 24 racks per hour, this unit provides efficient warewashing for operations with moderate dishwashing demands.
Equipped with an integrated booster heater, the CUH-1 ensures proper high-temperature sanitizing rinse cycles that meet health and safety standards without requiring chemical sanitizers. The undercounter design allows convenient installation beneath work surfaces, saving valuable kitchen space while maintaining professional cleaning performance.
Built with durable stainless steel construction and user-friendly controls, this dishwasher offers reliable operation, easy maintenance, and long service life. Its energy-efficient performance and consistent results make it a dependable choice for foodservice businesses seeking commercial-grade dishwashing in a compact format.
Manufacturer Details:
Centerline Dishwasher, undercounter, 22 11/16"W x 24"D x 32 5/16"H, high temperature sanitizing, (24) racks/hr, fresh water rinse, .84 gal/rack, delime notification and cycle, service diagnostics with error notifications, soft start, detergent & rinse aid pumps, 208-240v/60/1-ph, 24.2-27.5 amps, ships with (1) peg rack and (1) combo rack, cULus, NSF
![]() |
![]() |
![]() |
![]() |
![]() |
Hobart Centerline CUH-1 Centerline Undercounter High Temp Dishwasher
The Hobart Centerline CUH-1 Undercounter High Temperature Dishwasher from Hobart delivers powerful cleaning and sanitizing performance in a compact footprint, making it ideal for restaurants, cafés, bars, and small commercial kitchens. With a capacity of up to 24 racks per hour, this unit provides efficient warewashing for operations with moderate dishwashing demands.
Equipped with an integrated booster heater, the CUH-1 ensures proper high-temperature sanitizing rinse cycles that meet health and safety standards without requiring chemical sanitizers. The undercounter design allows convenient installation beneath work surfaces, saving valuable kitchen space while maintaining professional cleaning performance.
Built with durable stainless steel construction and user-friendly controls, this dishwasher offers reliable operation, easy maintenance, and long service life. Its energy-efficient performance and consistent results make it a dependable choice for foodservice businesses seeking commercial-grade dishwashing in a compact format.
Manufacturer Details:
Centerline Dishwasher, undercounter, 22 11/16"W x 24"D x 32 5/16"H, high temperature sanitizing, (24) racks/hr, fresh water rinse, .84 gal/rack, delime notification and cycle, service diagnostics with error notifications, soft start, detergent & rinse aid pumps, 208-240v/60/1-ph, 24.2-27.5 amps, ships with (1) peg rack and (1) combo rack, cULus, NSF
![]() |
![]() |
![]() |
![]() |
![]() |
Specifications
(1) combo rack
Specifications
Specifications
Resources
Resources
Video
Video
Description
Hobart Centerline CUH-1 Centerline Undercounter High Temp Dishwasher
The Hobart Centerline CUH-1 Undercounter High Temperature Dishwasher from Hobart delivers powerful cleaning and sanitizing performance in a compact footprint, making it ideal for restaurants, cafés, bars, and small commercial kitchens. With a capacity of up to 24 racks per hour, this unit provides efficient warewashing for operations with moderate dishwashing demands.
Equipped with an integrated booster heater, the CUH-1 ensures proper high-temperature sanitizing rinse cycles that meet health and safety standards without requiring chemical sanitizers. The undercounter design allows convenient installation beneath work surfaces, saving valuable kitchen space while maintaining professional cleaning performance.
Built with durable stainless steel construction and user-friendly controls, this dishwasher offers reliable operation, easy maintenance, and long service life. Its energy-efficient performance and consistent results make it a dependable choice for foodservice businesses seeking commercial-grade dishwashing in a compact format.
Manufacturer Details:
Centerline Dishwasher, undercounter, 22 11/16"W x 24"D x 32 5/16"H, high temperature sanitizing, (24) racks/hr, fresh water rinse, .84 gal/rack, delime notification and cycle, service diagnostics with error notifications, soft start, detergent & rinse aid pumps, 208-240v/60/1-ph, 24.2-27.5 amps, ships with (1) peg rack and (1) combo rack, cULus, NSF
![]() |
![]() |
![]() |
![]() |
![]() |
Hobart Centerline CUH-1 Centerline Undercounter High Temp Dishwasher
The Hobart Centerline CUH-1 Undercounter High Temperature Dishwasher from Hobart delivers powerful cleaning and sanitizing performance in a compact footprint, making it ideal for restaurants, cafés, bars, and small commercial kitchens. With a capacity of up to 24 racks per hour, this unit provides efficient warewashing for operations with moderate dishwashing demands.
Equipped with an integrated booster heater, the CUH-1 ensures proper high-temperature sanitizing rinse cycles that meet health and safety standards without requiring chemical sanitizers. The undercounter design allows convenient installation beneath work surfaces, saving valuable kitchen space while maintaining professional cleaning performance.
Built with durable stainless steel construction and user-friendly controls, this dishwasher offers reliable operation, easy maintenance, and long service life. Its energy-efficient performance and consistent results make it a dependable choice for foodservice businesses seeking commercial-grade dishwashing in a compact format.
Manufacturer Details:
Centerline Dishwasher, undercounter, 22 11/16"W x 24"D x 32 5/16"H, high temperature sanitizing, (24) racks/hr, fresh water rinse, .84 gal/rack, delime notification and cycle, service diagnostics with error notifications, soft start, detergent & rinse aid pumps, 208-240v/60/1-ph, 24.2-27.5 amps, ships with (1) peg rack and (1) combo rack, cULus, NSF
![]() |
![]() |
![]() |
![]() |
![]() |
Specifications
(1) combo rack












