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San Jamar RCU128 Rapi-Kool Cold Paddle
Keep foods out of the temperature danger zone! Harmful bacteria grow between 41° F (5° C) and 140° F (60° C). FDA code dictates chilling cooked foods rapidly through the temperature danger zone.
Rapi-Kool Cold Paddles from San Jamar are an affordable and efficient way to quickly and safely cool soups, stews and other hot liquids. The paddles work by chilling foods from the inside-out, minimizing time-temperature abuse and bacterial growth. Keep several on hand; fill with water and freeze ahead for use when you need it. Rapi-Kool Cold Paddles are dishwasher safe and NSF Certified. Optional accessories include handy hanging brackets and a laminated wall chart.
FEATURES / BENEFITS
Manufacturer Details:
Rapi-Kool Cold Paddle, 128 oz., 4-1/2" dia. x 21"H, polycarbonate, NSF
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San Jamar RCU128 Rapi-Kool Cold Paddle
Keep foods out of the temperature danger zone! Harmful bacteria grow between 41° F (5° C) and 140° F (60° C). FDA code dictates chilling cooked foods rapidly through the temperature danger zone.
Rapi-Kool Cold Paddles from San Jamar are an affordable and efficient way to quickly and safely cool soups, stews and other hot liquids. The paddles work by chilling foods from the inside-out, minimizing time-temperature abuse and bacterial growth. Keep several on hand; fill with water and freeze ahead for use when you need it. Rapi-Kool Cold Paddles are dishwasher safe and NSF Certified. Optional accessories include handy hanging brackets and a laminated wall chart.
FEATURES / BENEFITS
Manufacturer Details:
Rapi-Kool Cold Paddle, 128 oz., 4-1/2" dia. x 21"H, polycarbonate, NSF
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![]() |
San Jamar RCU128 Rapi-Kool Cold Paddle
Keep foods out of the temperature danger zone! Harmful bacteria grow between 41° F (5° C) and 140° F (60° C). FDA code dictates chilling cooked foods rapidly through the temperature danger zone.
Rapi-Kool Cold Paddles from San Jamar are an affordable and efficient way to quickly and safely cool soups, stews and other hot liquids. The paddles work by chilling foods from the inside-out, minimizing time-temperature abuse and bacterial growth. Keep several on hand; fill with water and freeze ahead for use when you need it. Rapi-Kool Cold Paddles are dishwasher safe and NSF Certified. Optional accessories include handy hanging brackets and a laminated wall chart.
FEATURES / BENEFITS
Manufacturer Details:
Rapi-Kool Cold Paddle, 128 oz., 4-1/2" dia. x 21"H, polycarbonate, NSF
![]() |
![]() |
![]() |
San Jamar RCU128 Rapi-Kool Cold Paddle
Keep foods out of the temperature danger zone! Harmful bacteria grow between 41° F (5° C) and 140° F (60° C). FDA code dictates chilling cooked foods rapidly through the temperature danger zone.
Rapi-Kool Cold Paddles from San Jamar are an affordable and efficient way to quickly and safely cool soups, stews and other hot liquids. The paddles work by chilling foods from the inside-out, minimizing time-temperature abuse and bacterial growth. Keep several on hand; fill with water and freeze ahead for use when you need it. Rapi-Kool Cold Paddles are dishwasher safe and NSF Certified. Optional accessories include handy hanging brackets and a laminated wall chart.
FEATURES / BENEFITS
Manufacturer Details:
Rapi-Kool Cold Paddle, 128 oz., 4-1/2" dia. x 21"H, polycarbonate, NSF
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