Vulcan VRH88 Double-Deck Full Height Cook and Hold Oven 79-1/2"H - Holds 16 Sheet Pans - 208/240v
Vulcan VCH88 Cook and Hold Oven
Vulcan's VCH Institutional Series Cook and Hold Ovens reduce shrinkage with ease while providing the naturally browned and flavorful foods customers love. It has durable construction and a lifetime warranty on its heating elements, it is the perfect long-lasting solution for any operation.
The Vulcan VCH88 is a two door, cook and hold oven. It has a stainless-steel interior and exterior with an integrated steel frame for maximum strength. It is fully insulated with 2" on the top and 1" on the bottom. It has a magnetic action door latch and heavy-duty hinges that secure the internal frame.
The knob controls set the cooking time/temperature, and holding temperature. Up to a maximum of nine of the controls can be programmed. The LED display shows time in minutes, hold temperature, cook temperature, and cabinet temperature. The low speed fan provides even heat distribution and natural browning of meat products. It is provided with 4 wire pan grid cooking racks and 10 pairs of removable universal tray slides that are adjustable 1-1/2" centers. The temperatures at which this unit operates is up to 350 degrees Fahrenheit for cooking and 250 degrees Fahrenheit for holding. This unit can rethermalize products.
Cook/Hold Cabinet, double-deck, mobile, mechanical temperature controls, (6) wire shelves, roasts at 250° F, capacity (16) sheet pans or (32) hotel pans, includes stacking kit, stainless steel construction, 5" casters; 2 swivel with locks, 2 rigid, requires 2 outlets, cULus, UL EPH
Common Questions & Answers
What are the dimensions?
It is 27-1/4" wide, 33-1/4" deep, and has a height of 81" on 5" casters.
What are the electrical specifications?
It has dual 208/240 volts, single phase, 50/60 hertz, complete with a cord and NEMA 6-30 plug for each compartment.
If you have any questions or would like to purchase this item, please give us a call. It is our pleasure to serve you, nothing will make us happier than helping you succeed.
Sold By | 1/Each |
---|---|
Manufacturer | Vulcan |
Model No. | VRH88 |
Cabinet Size | Full Height |
Width | 27-1/4" |
Depth | 33-1/4" |
Height | 81" |
Passage Type | Reach-In |
Type | Cook & Hold Oven |
Installation Type | Mobile |
Finish | Stainless Steel |
Interior Finish | Stainless Steel |
Number of Decks | Double |
Number of Compartments | 2 |
Number of Compartments | 2 |
Access Type | Door |
Door Qty | 2 |
Door Style | Swing |
Door Type | Solid |
Hinge Side | Right |
Interior Configuration | Shelves |
Shelves | 6 |
Pan Capacity | (16) 18"x26"x1" pans or (32) 12"x20"x2-1⁄2" pans |
Caster Qty | (2) Swivel with Brakes & (2) Rigid 5" Casters |
Temp Range | Cooks 100 to 250 Degrees F Holds at 100 to 190 Degrees F |
Insulated | Yes |
Control Type | Thermostatic |
Power Type | Electric |
Volt/Hz/Ph | 208-240v/60/1 |
Amps | 9.6-11.0 Amps per compartment |
Wattage | 1900-2530 Watts per compartment |
Plug Type | NEMA 6-30P |
USA Made | Yes |
Warranty | 1 year parts & labor; 10 years on heating elements |
Warranty Disclaimer | RESIDENTIAL USERS: Warranty does not apply to non-commercial or residential applications. We reserve the right to deny shipment for residential usage; if this occurs, you will be notified as soon as possible. |