Vulcan VG30 - Natural Gas Manual Tilting Braising Pan / Tilt Skillet 30 Gal. - 90000 BTU

Vulcan VG30 Tilting Brasing Pan / Tilt Skillet

   A successful chef knows that one day they might have to at an event serving hundreds and hundreds of people. Using multiple stock pans might sound like a good idea, however, not only will it be time consuming but it might also leave the kitchen in a mess. It's always good to be prepared, so you should consider buying a tilting kettle. The best place to buy one is right here at Jean's Restaurant Supply. We will provide you with the right product to fit your needs Vulcan VG30.

   Not only was this unit built to cook large amounts of food, but it also looks modern and stylish. The front and sides of the are constructed using a stunningly beautiful stainless steel and it stands on 12" adjustable flanged feet. The feet will help keep this unit stable so it doesn't fall over. The back of this unit has a stainless-steel finish to match the rest of the body. The front hinged pan body is stainless-steel with covered interior corners and embossed gallon markings. The cooking surface, which is also stainless-steel is bonded to a steel plate. The cover has a stainless-steel spring assist and also a full width handle. Underneath the pouring lip are receiving support mounts for the drop away food pan. The pan can be fully tilted, and within 30 crank revolutions will be completely empty. This 30-gallon unit can be converted to approximately 114 liters and that will provide you with 960 (4 oz.) portions.

   To keep your product warm, the flat firebar heating element is affixed to the bottom of the pan and this will allow for even heat distribution. The temperature range is between 50 to 425 degrees Fahrenheit. This temperature range provides you with a variety of things to cook from, you can do everything from simply browning some meat to cooking an entire chicken. However, once it is tilted at an angle of 5 degrees all of the heating elements will shut off your safety.

Common Questions & Answers

What are the electrical requirements?

It requires a 120/60/1 electrical power supply and 9.0 amps.

What are the gas requirements?

The gas line connecting to the appliance must be 3/4" or larger. For natural gas it has a pressure measurement of 7" -- 10.5" W.C. Also, an adequate ventilation system is required for operation.

What are the dimensions?

It is 36" wide, 35-1/2" deep, and is 40-1/2" in height.

Does it have any warranties?

It has a one-year limited parts and labor warranty.

If you have any questions or would like to purchase this product, please don't hesitate to call us at Jean's Restaurant Supply. It is our pleasure to serve you, and nothing will make us happier than knowing we helped your food service industry thrive.